katymarketfresh katymarketfresh

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Katy Riddle  Dorset girl eating in London. Founder of Market Fresh Communications - a fresh approach to PR, marketing & events for the food industry

A few of my favourite dishes from a wonderful meal at @cheftombrown @cornerstonehackey with fellow Cornish cooking fans @5dchocolates last month - mackerel pate with rye bread, raw scallops with green sauce, and potted shrimp crumpet with kohlrabi and gherkin 👏🏼👏🏼👏🏼 Tom and the team are serving up so many beautiful dishes and all of their recent awards wins and critical acclaim are highly deserved 🙌🏼 The menu changes daily, but I hope you get to try some of these when (not if) you visit 👌🏼 #properjob

Flashback to sharing @dumplingshack superb Shengjianbaos with @lyndsay.anderson of @theinsideoutuk at #TheKitchens (no soup-pun intended)👌🏼It’s been amazing seeing the progression of John’s streetfood business over the past few years, he and Yee continue to work so hard every day - their dedication and their talent is so impressive and inspiring 👏🏼 Also very grateful that they provide step-by-step tips at their counter on how to eat these dumplings, so I don’t cover myself in steaming hot soup 😹

Here’s the phenomenal cake that brilliant @sweettoothfactoryuk conjured up for @austinr and my #foreverandevernoamen party at @daisygreencollection #TimmyGreen, skilfully captured on camera by talented @cwiss 🙌🏼 Kaelie was one of the first people that I met on the London food scene back in 2012, and I spent some very fun days helping legend @steven_lawson on their market stalls - though their baked delights were so irresistible that they really sold themselves! Over the years Kaelie has baked me so many amazing bespoke celebration cakes, but this truly was so astonishing - utterly beautiful and incredibly delicious, combining all of our favourite flavours perfectly! 👏🏼 Top Tier: vanilla sponge with creme brûlée and custard cream crumble filling / Middle Tier: salted caramel injected sponge with cookie dough filling and vanilla buttercream frosting / Bottom Tier: banana chocolate sponge, coffee praline wafer crisp centre and peanut butter coffee frosting 😻 So pleased that we could share Kaelie and Steven’s magic with many of our family and friends - there really aren’t enough words to thank you ❤️❤️❤️

I’ve been working my way through my #London Bucket List recently - including returning to some old favourites as well as first visits to some renowned restaurants. And the brilliant @smokestakuk should be right up there on any bucket list (globally!) 🙌🏼 Seriously immense food and top hospitality from hero @david.carter.uk and the team as ever - without doubt the best beef brisket in London, irresistible thick cut pork ribs, banging hispi cabbage with chorizo as well as equally ace meat free dishes like this coal roasted aubergine 👏🏼 Stand out meal shared with wonderful friends @fowlmouthsfood @_twohungrymen, couldn’t ask for anything more 💛

So excited about @4hundredrabbits new London sourdough pizza collaboration with brilliant @chef_chantelle! 🙌🏼 This plant-based beauty has a wood roasted cauliflower purée base, plus datterini tomatoes, roast cauli florets & leaves, zhoug, & lemon coconut yoghurt - so tasty! 💚 She’s also conjured up an awesome meaty special with lamb jam (yes!) and that irresistible zhoug will be offered as a crust dip too ❤️ Love Chantelle’s dishes at @tredwells and #Planted is a gorgeous cookbook - these pizzas are on 400🐇 menu for 4 weeks now in #crystalpalace and #nunhead, don’t miss them!

So it’s #nationaldoughnutweek, which sounds like the perfect excuse to eat @joannas_1978 cinnamon doughnuts for lunch! 🙌🏼 Love this recent addition to their dessert menu, especially dunking these fluffy hot bites in the rich chocolate sauce and whipped cream 👌🏼

Recently @austinr decided to make the most of the excellent homemade redcurrant jam that our late great friend Jonathan @jpmwebber had given us before he passed away, by baking a classic cake in his honour ❤️ Jonathan helped so many people and achieved so much - his wisdom, humour and warmth is much missed, and his determination and go-getting attitude is still a huge inspiration for us ❤️ This cake may not look very “Instagrammable”, but it tasted delicious and was made with love - a valuable moment spent reflecting on our memories of someone special ❤️

Flashback to @victoriaparkmkt a few sunny weekends ago when @londonpopups ordered this banging @bbqdreamz Adobo Glazed Pork Belly, causing such severe #foodenvy for me and @fowlmouthsfood that we immediately had to order the same! 👏🏼 Fellow #SouthLondon friends fear not, you can also find these guys cooking up ace Filipino-inspired BBQ at @brockleymarket and @maltbystmarket too 🙌🏼

Comfort food feast at wonderful @masalawalacafe with my maj @tastemauritius - we were lucky enough to have a first taste of this hearty sweet potato and spinach masala plus rich slow cooked lamb and aubergine, which just launched on May’s menu (thanks @cheflucyp!) 💚 Of course we couldn’t resist ordering most of April’s menu too (!) including my fave kala channa black chickpeas and multiple homemade rotis (swipe for pic) 💛 The scents from the kitchen are incredible and all of Saima and her Mum’s authentic dishes taste delicious - it’s no wonder that Masala Wala Cafe won Most Loved Restaurant in Brockley in @timeoutlondon #LoveLondonAwards this year, when we have somewhere as awesome as this in our ‘hood it’s important to make the most of it by visiting regularly! ❤️

Returned to London in perfect timing for a gloriously hot & sunny Bank Holiday - seriously tempted to pick up one of these @4hundredrabbits wild garlic sourdough pizza breads for a @crystalpalacepark picnic! 🌱😎👌🏼 The guys have an awesome @upinmygrilluk bone marrow bonus version too (🙀😻) and their collab exclusive pizza with UIMG braised beef shin, spicy chimichurri, Malbec onions & bone marrow anchovy breadcrumbs is proving such a bestselling special that it’s being extended on the menu until 17th May - don’t miss it! 🐄🌶🙌🏼

Did you see @horn_please Bhel Puri on @sundaybrunchc4 with @luvfoodluvdrink today? You can get your hands on this vibrant refreshing vegan Indian streetfood snack at @scfoodmarket this afternoon (and every Fri - Sun) - you can also find the team at @kerbfood x @southbankcentre #kerbdoesalchemy next weekend (Thurs - Bank Holiday Mon)! ❤️🧡💛💚💜

Was lucky enough to score the final slice of @apieparty special Snickers Pie at @victoriaparkmkt last Sunday - it was a gloriously sunny day so I scoffed this in seconds but generously (!) saved just a little bite for @fowlmouthsfood and @londonpiggy 🥜😻 Hear that this Sunday is the final chance to try this pie - well worth a visit especially for #peanutbutterlovers and @londonpopups Nutella pie was very tasty too 🌰👍🏼 This was my first trip to Victoria Park Market and really enjoyed it, nice lineup of savoury streetfood like awesome @bbqdreamz and some lovely fresh produce stalls including amazing @thedustyknuckle breads 🙌🏼

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