justlikenonna justlikenonna

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justlikenonna.  Head Chef at Tom’s Kitchen Chelsea, Ex Soho House, Cafe Murano, traveller, explorer, foodie, wine lover from Sydney Australia, calling London home.

left my two legends @j.m.p89 and @albycrazy to create the specials today, what an absolute beauty; fresh tagliatelle, braised ox cheek, peas, broad beans and shaved summer truffle.

It’s all about healthy eating; special today at Tom’s Kitchen Chelsea, our superfood salad.

summer leaves, pea shoots, orange, orange oil, pickled fennel, raw cauliflower, shaved celery, nuts, seeds, sesame and haloumi.

yesterday’s special here @tomskitchens Chelsea: Lemon Meringue Bomb: white chocolate, lemon posset, raspberry sorbet. Always a pleasure to have @tattooedpastrychef here working his magic.

tuna tartare, cured egg yolk, torched cucumber, avocado, heritage tomatoes @j.m.p89 working his magic on the specials board again today.

milk chocolate & peanut butter parfait, ganache, chocolate soil, peanut brittle, chocolate mousse.

today’s special starter: @lalatteriauk burrata, grilled yellow peaches, rocket, granola.

another little starter added to our new menu: chickpea arancini, courgettes, dukkah, pistachio, cashew mayo.

special by our group pastry chef Curtis on at Chelsea; blackberry and white chocolate tart, aerated white chocolate, fresh blackberries, blackberry sorbet and nasturtiums.

yesterday’s special; beef tartare, pickled mustard seeds, black garlic aioli and rocket.

last weeks special; cucumber carpaccio, marinated crab and avocado curd.

courgettes at the market.

ain’t nothing but sunshine.

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