It’s my 1st time at #Esquina and it’s one of the few places that I can say for sure that I’ll return and recommend. A treat for the eyes and palette indeed!
1. Sea urchin sandwich, burrata, black truffle
2. Roasted cauliflower cous-cous, Serrano ham, Manchego
3. Grilled Spanish octopus, corn sauce, chimichurri, chorizo oil
4. Uni and lobster paella, saffron allioli, sugar snap peas
5. Spanish suckling pig, rhubarb and apple chutney, mulled wine jus
6. Spanish strawberries, basil sorbet, olives, marshmallows, vanilla chantilly