jinlovestoeat jinlovestoeat

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Jin Perez  Passionate about food & travel ๐Ÿท๐Ÿดโœˆ๏ธ Author of Jin Loves to Eat Blog ๐Ÿ’ป Food journalist at Manila Bulletin ๐Ÿ“ฐ ๐Ÿ’Œ jinlovestoeat@gmail.com

http://www.jinlovestoeat.com/

Did you know you can have private dinners at the premium meat and wine shop Artisan Cellar Door @artisancellardoor? Choose your jamon, wagyu, and wine, and let the pretty in-house chef @rokslee customize a menu for you. On our table: Cinco Jotas jamon iberico ๐Ÿ‡ช๐Ÿ‡ธ๐Ÿ–, Mayura wagyu bone marrow ๐Ÿ˜, incredibly flavorful Brandt beef ๐Ÿ„, Mayura wagyu A5 steak ๐Ÿ„, wild mushroom pasta ๐Ÿ„, roasted baby potatoes ๐Ÿฅ” paired with beautiful wines from Italy, Spain, and France. My two favorites were the Elio-Altare Barolo 2009 and the Chateau Calon-Sephur Saint-Estephe 1995 that took a while to open, but boy, was worth the wait! ๐Ÿ˜๐Ÿ‘๐Ÿผ Thank you, Artisan Cellar Door for hosting this carnivorous and winolicious birthday dinner with family members who love to eat and drink! ๐Ÿท๐Ÿด๐Ÿ‘จโ€๐Ÿ‘ฉโ€๐Ÿ‘งโ€๐Ÿ‘ฆโค๏ธ

How many plates of Crab Maritess can you eat? ๐Ÿฆ€๐Ÿฆ€๐Ÿฆ€ Getting our hands dirty with the claw mommies at Clawdaddy's! ๐Ÿ˜๐Ÿ˜† (We had 10 ๐Ÿ‘๐Ÿผ๐Ÿ‘๐Ÿผ๐Ÿ‘๐Ÿผ)

Office party ๐ŸŽ‰๐Ÿ๐Ÿฅ˜๐Ÿค๐Ÿข๐Ÿ–๐ŸŽ‚ to celebrate the birthday of Ahia @johnnycyap, the funniest, wackiest, and sexiest of all my cousins! ๐Ÿ˜†๐Ÿคก๐Ÿ’ช๐Ÿผ Happy Birthday, Ahia JJ and thank you for my take-home sapin-sapin! ๐Ÿ’œ๐Ÿ’›โค๏ธ #birthdaycarbs #birthdayabs

It was so beautiful I had to take photos from every angle! ๐Ÿ˜๐Ÿ˜๐Ÿ˜ This is off-menu so show this picture to the sushi chef to order this mountain of otoro, uni and ikura heaven at Kazunori. ๐ŸŸ๐Ÿ ๐Ÿฃ๐Ÿ‘๐Ÿผ Our server said this is good for 3-4 persons, but @chertiu and I had no problem polishing off the plate + gyoza ๐Ÿฅ + tori momo ๐Ÿข + ebi tempura. ๐Ÿค Burp! Awesome lunch with awesome company! ๐Ÿ‘ฏโค๏ธ๐Ÿต

We look forward to this girl bonding every August when we celebrate our joint birthdays ๐Ÿ‘ฏ๐Ÿ‘ฏ and Toyo @toyoeatery is our choice for this special occasion. I can't stress enough how impressed I am with what @jordynavarra is doing for our Filipino cuisine. ๐Ÿ‡ต๐Ÿ‡ญ๐Ÿ‘๐Ÿผ๐Ÿ‘๐Ÿผ You will most probably not enjoy a more exquisite version of ginataang langka than the one at Toyo - it comes in the form of a macaron! ๐Ÿ˜ฑ๐Ÿ˜ My absolute favorites are the three-cut pork bbq ๐Ÿ–๐Ÿข, bangus loin and belly paired with Toyo silog topped with crispy bangus skin ๐ŸŸ๐Ÿš, relyenong pusit stuffed with rice and a dab of mustasa (aka the Pinoy Sushi ๐Ÿฆ‘๐Ÿฃ), the salted pineapple Don Papa Rum pre-dessert ๐Ÿ, and homemade cassava cake. Excellent food by Jordy and the sweetest service by his wife @maybnavarra! Thank you so much guys for the surprise bubbly and mango cashew cotton candy cake! ๐Ÿพ๐Ÿฅ‚๐Ÿ‹๐ŸŽ‚๐Ÿ’›

Beautiful evening with beautiful people at the beautiful Nobu in @cityofdreamsmanila. โค๏ธ Check out the modern Japanese floating cabanas, such a beautiful setting for a romantic dinner, a night out with girlfriends or even breakfast. We capped off our Japanese-Peruvian meal (see previous post) with a Japanese-Filipino treat: Nobu Halo-Halo that came with all the trimmings (ube, langka, red beans, white beans, sesame mochi balls, green tea chocolate) hiding underneath a mountain of shaved ice made with... wait for it... Fiji water!!! โ„๏ธ๐Ÿ’ฆ๐Ÿง Thank you @cchuidian for a most enjoyable evening of good food, good sake, and wonderful company. ๐Ÿ‘ญ๐Ÿ‘ซ๐Ÿถโค๏ธ

How comforting to revisit @nobuhotelmanila and dine on familiar flavors of Nobu's signature and classic dishes ๐Ÿ˜: black cod miso, white fish tiradito, tuna tataki salad with tosazu, salmon new style sashimi with summer black truffle, yellowtail with jalapeรฑo, beef tenderloin kobanyaki, spicy rock shrimp tempura, sushi assortment, and matcha cheesecake royale. A delightful meal that is healthy, tasty and satisfying. ๐ŸŸ๐Ÿ ๐Ÿฌ๐Ÿ„๐Ÿ„๐Ÿฒ๐Ÿฃ๐Ÿต

This is my mother trying to kill me slowly with cholesterol ๐Ÿฆ€๐Ÿ˜๐Ÿ˜… Swipe โฌ…๏ธ #jinlovestoeatathome #crabfatandampalaya #balanceddiet

TORCHED SALMON DONBURI BIRTHDAY CAKE!!! ๐Ÿ˜๐ŸŸ๐ŸŽ‚๐ŸŽˆ Really, there should be more restaurants like @yourlocalph. A solid menu with dishes that the kitchen has mastered and perfected, and most importantly, consistent ALL THE TIME. ๐Ÿ‘๐Ÿผ๐Ÿ‘๐Ÿผ๐Ÿ‘๐Ÿผ Other staples: chili crab buns ๐Ÿฆ€, semi-fried eggplant with mascarpone cream ๐Ÿ†, chicken rice. ๐Ÿ”๐Ÿš Thank you, @niccosantos! My favorite birthday cake this year! ๐Ÿ˜ƒ๐ŸŽ‚๐ŸŽ‰

Birthday meal: Crab, scallop and aligue on brioche ๐Ÿฆ€๐Ÿž, tuna watermelon lemon tartare ๐ŸŸ๐Ÿ‰๐Ÿ‹, garganelli anchovy in tomato cream ๐Ÿ๐Ÿ…, roasted duck breast with foie gras tortelli ๐Ÿฆ†, fig cake with blue cheese ice cream ๐Ÿฎ๐Ÿจ, washed down with lovely ๐Ÿท๐Ÿท๐Ÿท from @artisancellardoor. ๐ŸŽ‚โค๏ธ

Thank you for the sweetest greetings and well wishes, everyone! It was a weekend of nonstop eating with the people I love most. I couldn't have asked for anything more. โค๏ธโค๏ธโค๏ธ

Gonna eat all the carbs while I have an excuse today. Thank you for cooking yummy miswa, @kim_baby143! ๐Ÿœโค๏ธ #forlonglife #jinlovestoeatathome

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