Yesterday, as a foreign visitor, I did a review over a Yakitori restaurant in Yokohama. I haven’t been to Yokohama for a long time, and it is the first time I had such a good view overlooking the ferris wheel and the night view of Yokohama.
The restaurant is well-decorated, the artwork of famous artisans, the antiques, the Japanese style overall style makes customers feel calm and easy.
I was told that the restaurant did not buy chicken brand, but the freshness, the cooking skill, and the presentation of the entire cuisine, which makes the restaurant unique and delicious. This is the first time I realized that freshness is more significant than brand, and I was impressed by their persistency in pursuing better foodstuff and flavors.
It is such a pleasure to enjoy the delicious food with the sunset and the night view, furthermore, to be adorned with Japanese Sake on the dinning table (of cause I drank a lot lol), It evoked the feeling of my visiting to Japan first time, with full of curiosity and excitedness. Travelers who drop by Yokohama must like the food, because it gives memorable impressions not only of the restaurant, but also of the hospitality and courtesy of Japanese.
#焼鳥 #横浜鳥ぎん #横浜 #yakitori #yokohama