jamieoliver jamieoliver

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Jamie Oliver  Proud Dad & Chef. Hit the link below 👇 to check out my new book out later this year !!!


Sweet potato fries anyone?? One of your 5 a day and they contain more vit C than regular potatoes! Winning!!

Bits and pieces mostly wild herbs , leaves and edible flowers

Time to cook

Honouring #AnzacDay in Australia and New Zealand with my recipe for the classic Anzac biscuit- check it out on my website

Roof top Sunrise

The simplest loveliest pasta I can think for #meatfreemonday. Fresh garlic good oil and great Parmesan are key here- recipe on my website

What a view!! My team at @jamiesitalianuk have the amazing job of sourcing sustainable fish for my new restaurant in Reykjavik, Iceland opening later this year! Just stunning!!

May the force be with you this week people....

Cheers guys, tonight i had a simple tea, great cheese , yummy garden salad, nice bread and some great Australian classic red wine 👍 happiness. this bottle of wine reminded me of a lovely old fella that bought it for me, a total stranger that I sat next to on a flight to Australia 18 years ago, long story short we got on well and he offered me a big tour of Perth and we ended up the Margaret River at Leeuwin estate it was a day to remember which I'll never forget..... he's sadly passed away now. I later found out he was a guy called John Roberts and started a little building company back in the day that apparently did alright .... cheers JoHn top man

#Repost from @jamiesfifteen - New starter on the menu: White asparagus, Clarence Court egg, smoked sea weed and hollandaise. 🍽

Can't get more British than sausage rolls at a picnic for #StGeorgesDay epesically with some English mustard! grab the recipe on my website

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