SWEET POTATO BLUEBERRY FLOURLESS MUFFINS 💙🙆🏼👉🏻👉🏻👉🏻
(PALEO, VEGAN + GLUTEN-FREE!) Ingredients 👉🏻1 cup almond butter
👉🏻2 small sweet potatoes, cooked with skins removed
👉🏻 1 scoop vanilla cookie @bpi_sports_canada vanilla cookie HDWhey protein powder
👉🏻2 tbsp maple syrup
👉🏻1/2 cup folded in blueberries
Preheat oven to 350 and line a muffin pan with silicon baking cups.
Puree sweet potatoes in food processor.
Add in almond butter and combine.
Add in protein powder and maple syrup, combine.
Add batter to a bowl and mix in blueberries.
Divide batter among 9 baking cups and bake for 20-25 minutes, or until done.
Tag a friend who would love these guilt free muffins ❤️ You don't have to eat less, you have to eat better! Nourish your body from the inside and watch your exterior and life change with it 💪🏻 Food is fuel, choose the best! Currently accepting new fall Online training clients For October 20th! 📩 Send me an email and Lets talk goals !