Happy birthday to ME! Celebrating today with donuts, a yoga class, a homemade cake from @mtellingson, and some 🍣 and 🍷 for dinner 😊 Get the recipe for this Homemade Funfetti Cake from last year on my blog - link in profile!
These Brown Butter Salted Caramel Butterscotch Bars are not for the faint of heart!
Not sure what to make for dinner tonight? One Pot Weeknight Spaghetti to the rescue!
Blackened Salmon Tostadas with Avocado Cream Sauce! Made with @goveggiefoods cream cheese!
Lemon Almond Pound Cake got birthday week started off right! 🍰🎂🎈🎉
Make the most of that last winter citrus with these Grapefruit Bars!
Thai Sticky Wings are perfect for watching March Madness!
Continuing birthday week with Mini Creamsicle Cupcakes. P.s. since they're mini, you can have, like, 5!
Spring produce shines in this Spring Vegetable Grain Salad with Lemon Dill Dressing!
Something about desserts in mason jars makes them more appealing...maybe that's why I'm constantly craving Mason Jar Peanut Butter Ice Box Cakes?!
It's my birthday week! Throwing it back to when I turned 29 (which strangely I'll be turning 29 again this year!) and made this Lemon Layer Cake with Raspberry Filling. So good!
Happy first day of spring! ☀️🌷 I'm starting the week with the brunch recipe I made for friends this weekend - Ham Artichoke and Goat Cheese Strata! So many delicious flavors going on! Check out the link in my profile for the recipe 👉🏻