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Gaig Singapore  Spanish restaurant by Michelin-starred Chef, @CarlesGaig #GAIGsingapore

Gaig is excited to share some handpicked dishes that you should try during this Christmas season – if you have not experienced Christmas in Barcelona before, we aim to bring the closest experience to you, served on the table!
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To book a table send us a PM, email us at singapore@restaurantgaig.com or call us at 6221 2134

It is time to close the chapter of November and welcome December, the season of feasting, drinking and giving. If you are looking to pamper your taste buds, Gaig is the perfect place to gather and bond over exquisite tapas and wines.
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‘Coca d’esqueixada’ is our pick for you today. Velvety raw salted cod, romesco sauce and juicy tomatoes are layered on crispy bread – take one bite and your taste buds will be begging for more.
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➡ To book a table send us a PM, email us at singapore@restaurantgaig.com or call us at 6221 2134

Christmas Special

We still can’t get over the news that we are retaining our Michelin Star rating in Gaig Barcelona. We couldn’t have done it without our amazing team, and would like to thank you all for the support.
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Thank you @michelinguide and congratulations to all the winners!
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#michelinstar #estrellamichelin #guiamichelin2019

Thank you @michelinguide
Gaig (Barcelona) retains our Michelin Star rating once again!
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Well done to our amazing team here and congratulations to all the winners!
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#michelinstar #estrellamichelin #guiamichelin2019

Would you like to be part of our Gaig team?
We’re looking for a chef de partie and floor staff to come on board!
Interested candidates can send your CV to singapore@restaurantgaig.com
(Open to singaporeans & PR only)

Which wine do you think pairs best with our tuna belly!?
Find out tonight at our wine masterclass!

Marina Elito from @cvnevino will explain us why she chose Viña Real Blanco Barrel Fermented 2016

RSVP at singapore@restaurantgaig.com or 6221 2134

Join us on the 13th of November, 7:30pm for a 🍷WINE MASTER CLASS 🍷 with Marina Elito from @cvnevino - renowned Spanish winemakers from La Rioja.

Treat your tastebuds not just with the finest wines, but also scrumptious dishes such as prawn tartar, tuna belly and venison loin!
RSVP at singapore@restaurantgaig.com or 6221 2134

Enjoy a special 🍷 WINE MASTER CLASS🍷 with Marina Elito from @cvnevino - renowned Spanish winemakers from La Rioja.
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Expect an intimate time of tasting Spain’s finest wines paired with the best dishes on the 13th of November, 7:30pm!
RSVP at singapore@restaurantgaig.com 6221 2134

We would like to extend a heartfelt thank you to all loyal customers, friends, family and loved ones who have joined us at Gaig Restaurant for the past two nights!

It was our pleasure to prepare the unique seasonal menu, and nothing made us happier than watching each and every one of our diners savour the meal.

We look forward to many more events and please keep an eye on our page for more updates!

FINALLY HERE!!!! TARTUFO BIANCO D’ALBA!!!!! #nextweek #specialmenu #chefintown

Truffle! Urchin! Oyster! Tuna!
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All your favourites to be devoured on the 7th & 8th of November!
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RSVP singapore@restaurantgaig.com 6221 2134

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