gaigsingapore gaigsingapore

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Gaig Singapore  Spanish restaurant by Michelin-starred Chef, @CarlesGaig #GAIGsingapore

CAESARโ€™S MUSHROOMS #amanitacesarea #ousdereig #justlanded

There's always room for a refreshing dessert - orange ice cream souffle. ๐ŸŠ
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We hope you enjoyed it! @msginginly
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Head over to our bio to book a table with us now.

"Simplicity at it's best - Jamรณn Ibรฉrico anytime any day!
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Photo by @vincent_toong
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Bluefin tuna tartar with watermelon ๐ŸŸ๐ŸŸ๐ŸŸ๐Ÿ‰๐Ÿ‰๐Ÿ‰๐Ÿ˜ป๐Ÿ˜ป๐Ÿ˜ป

Crispy poached egg, potato parmentier, caviar ๐Ÿ˜, and green pistachio... #cantresist #yummy #tasty #caviar #beluga

Our signature dish Shrimp โ€œAll-i-pebreโ€ - a delicious marinate of paprika, almond and garlic. ๐Ÿฆ
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Getting ready for the Special Menu #1year #1stanniversary #gaigsingapore

To celebrate our first anniversary, we are delighted to offer the exclusive dinner menu our founder and Michelin Star chef Carles Gaig. Don't miss this dining experience! ** 10th and 11th July only **

1 YEAR!!!!!!! ๐ŸŽ‚๐ŸŽ‚๐ŸŽ‚๐ŸŽ‚๐ŸŽ‰๐ŸŽ‰๐ŸŽ‰๐ŸŽ‰๐ŸŽ‰๐ŸŽ‰๐ŸŽ‰๐ŸŽ‰๐ŸŽ‰ @gaigsingapore thank guys for all the effort and to make it possible ๐Ÿ˜๐Ÿ˜˜

โ€œCarpaccio dโ€™ous de reig i tรฒfona dโ€™estiuโ€ #amanitacesarea #summertruffle #carpaccio #carlesgaig #gaigsingapore

Our "Petit Four" macarons come with 4 different fillings- perfectly paired with coffee. โ˜•
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Head over to our bio to book a table with us now.

Carles in Town!!!! Have a look at all the amazing ingredients he has brought!!! #tomaquetrosa #cervellets #tofona #ousdereig

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