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Food52  Eat thoughtfully, live joyfully, tag #f52grams.

It's always good to end things on a pie note. 👌 We're loving this spiky little fellow from @ahezel.

Currently: drooling over all this freshness. 🤤 We'd like to dive right into @susanspungen's snap pea, radish, mint, and shallot salad. Who's with us? | Show us what you're making with the first summer produce and tag #f52grams for a chance to be featured.

It's looking like many of us will have to bring the Memorial Day festivities inside. ☔️😭 But as long as there's food, we don't think your guests will mind one bit. 📷: @carolange13

We're firing up the grill today, but first we're debunking some of the most pervasive grilling myths. 🔥 Hop on over to where BBQ whisper, Meathead Goldwyn, is setting the record straight on everything from ideal grilling temperatures to marinades. You—and your future perfectly cooked meat—won't be sorry. 🍖Link in profile. 📷: @jamesransom_nyc

Wait, how have we never thought to put chunks of chocolate chip cookie dough in coffee ice cream before?? @katie_clova, you are brilliant! 🤗🍦What are your favorite classic ice cream flavor mashups?

This watermelon chaat is comin' in hot! 🍉 We're eagerly awaiting the first melons of the season, and thanks to @chefmalikaameen, we know exactly what we'll do with 'em! | We want to see how you're putting summer produce to good use—tag #f52grams for a chance to be featured! Food styling & 📷: @melinahammer

Behold: Our guide for building the potato salad of your dreams! 🥔 Whether that dream is to make a fiercely spicy, harissa-red potato salad, or to clean out your fridge before vacation. Leave the gloopy stuff in the deli case behind and head to for all the deets (link in profile). 📹: @markweinbergnyc

@alicemedrich is on a buckwheat bender and we're not going to stop her when it tastes so good. She's sharing her favorite ways to *buck up* classic breakfast foods, adding nutrition and flavor along the way. May we suggest kicking off your new relationship with a syrupy stack of pancakes? 🥞 Learn how to incorporate this hearty grain into your life and get the recipe for these bad boys at (link in profile). 📷: @markweinbergnyc

✨🍓Seasons Greetings 🍓✨| Tag #f52grams to share your summer bounty—we'll be regramming our faves all week long! 📷: @jamesransom_nyc

Ya know that bubbly, charred-in-a-good-way, impossibly crispy crust you'll find on a great pizza, fresh out of a wood fired oven? Using this glazed ceramic pizza stone in your own is the next best thing. 🍕Nab one from our Shop and you'll be in crispy crust nirvana in no time. Link in profile ( 📷: @jamesransom_nyc #f52home

What are you sippin' on this Memorial Day Weekend? 🍹 We would like to be drinking @jonjon33's boozy spa water, otherwise known as grapefruit cucumber gin fizzes. 🥒

One of the best things you can do with the first 🍓 of the season. ☝️@emcdowell is sharing how to make a Strawberries and Cream Mille Feuille, which we just so happen to think would make a spectacular addition to your Memorial Day spread, at (link in profile). 📷: @sassykitchen

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