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emberrestaurant emberrestaurant

1281 posts   7910 followers   1759 followings

ember  arroyo grande, california ::: wood-fired honest food. see you at the table... wednesday~sunday @ 4pm ::: 🔥+🍽+🍷+🍸=❤️ {*no reservations}

http://www.emberwoodfire.com/menu/

{Grilled Housemade Pork Sausages} Roasted Acorn Squash, Kolrabi Purée, Wilted Greens & Chard Jalapeño Vinaigrette. #woodfiredhonestfood #honestfood #seeyouatthetable...

Baby Kale Caesar Salad with Garlic Croutons, Candied Walnuts, Fuji Apples, Parmesan & Pecorino Cheeses. #honestfood #seeyouatthetable...

Join us for an amazing evening with winemakers Matt Trevisan of @linnecalodo & Cris Cherry of @villacreekcellars at the ember table!
Four courses created by Chef Brian Collins with side by side pairings from each winemaker.
March 12th @6:00pm
$120 per person (Non-refundable) (No dietary modifications)
To reserve your spot: email info@emberwoodfire.com your phone # and we will contact you to complete the transaction.

{Beef Carpaccio} Raw Prime Filet Mignon pounded paper thin, Duck Fat Fried Shoestring Potatoes, Dijon Aioli, Lemon, Capers, Parmesan, Micro Arugula & a drizzle of 25 year old Balsamic. #honestfood #seeyouatthetable...

Come be a part of the #embercrew #intheemberkitchen! We are looking for a skilled, enthusiastic and hardworking individual to join our team! We look forward to hearing from you! 👨‍🍳👩‍🍳🍴🥄

Caliza + Ember Winemaker dinner going down tonight! #greatfoodfinewine #honestfood 📷:@beejoyful23

Our Country Levain Sourdough looking so pretty on this gorgeous Saturday! See you at the table...
#honestfood #woodfiredhonestfood #seeyouatthetable...

Soup: Carrot Pasilla with Crème Fraîche & Lime Zest. #vegetarian #honestfood #seeyouatthetable...

@hermanstorywines Casual Encounters {2015} on our list! A beautiful blend of 33% Syrah, 33% Mourvèdre, 21% Grenache, 10% Tannat & 3% Carignan. #greatfoodfinewine #seeyouatthetable...

#Repost @inkghost_ ・・・
Roasted Asparagus with Tomato Soffritto, Smoked Prosciutto, Poached Farm Egg, Calabrian Pepper Aioli, Hazelnuts & Almonds. #woodfiredhonestfood #thatyolktho🥚🍳
#yolk😳 #seeyouatthetable...

Winemaker dinner with @linnecalodo's Matt Trevisan and @villacreekcellars' Cris Cherry coming up on Monday, March 12th @emberrestaurant!
Doors open at 6:00pm, dinner starts at 6:30pm. $120 per person.
4 courses with side by side pairings from each winemaker.
To purchase tickets: email info@emberwoodfire.com with best contact info to complete transaction.
(Non-refunable) (Sorry, no dietary restrictions or modifications) #winemakerdinner #greatfoodfinewine #woodfiredhonestfood #seeyouatthetable...

See you at the table...

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