Been on a choose your own adventure cooking kick lately. Chicken thighs braised in a zesty tomato-lime sauce over a bed of Spanish rice. Topped with queso fresco and presented all fancy for my behbeh @jmariewhat_
@deepsouthveganmouth you've infected me. Black beans, cucumber, corn, tomatoes, and onion with a garlic cilantro seasoning. Intended to be taco salad but I ate it as a taco because I love sandwiches of all nationalities.