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DEAN & DELUCA  The world's leading purveyor of fine food and epicurean products.

There’s so much to love about this lobster flatbread, we don’t know where to start: the fresh chunks of succulent lobster meat, chopped artichokes, or the sprinkling of Pecorino Romano cheese? Give it a try and you tell us your favorite part.

Sunday mornings at our #DDSoHo market, as captured by @mkqi.

We’re pining for something fresh, delicious, and maybe even a little sweet. Cue @acouplecooks’ recipe for peach, heirloom tomato, and ricotta salad! Sprinkled with chopped basil and salted peanuts, this dish is an instant summertime favorite. Swing by your local Dean & DeLuca for all the goods to give this salad a try.

Meet Maya and Dean Jankelowitz, the owners and culinary minds behind the immensely popular NYC eatery, @jackswifefreda. If you haven’t been, think — Israeli comfort-food with a South African twist, all with a healthy dash of their famous homemade hot sauce. We stopped into the Jankelowitzs’ downtown apartment to catch up on the success of their cookbook, @jackswifefredacookbook, and to have a bite or two of their most popular dishes from the restaurant — rosemary and lemon branzino over Israeli couscous and kale Greek salad — all prepared with ingredients from yours truly. Check out the link in our bio for the full feature on our #SoHo neighbors!

Mon dieu! Take a gander at one of the largest 🧀 offerings in #NYC, found at the#DDSoHo market. 📷 @lizzvb

Have you tried dapple pluots? They’re a crazy-delicious hybrid of the plum and apricot and, when added to Greek yogurt and drizzled with some good honey, they make a pretty ideal weekday breakfast. Come see us at #DDPrinceStreet to get your fix. 📷 @bakerballardinteriors

We’re all smiles at #DDTokyo! Start your day with a freshly brewed cup of coffee just like @chay1023_official ☕️#regram

Monday’s lunch just got a little more interesting! Stop into our #SoHo market in NYC for some delicious new options at our prepared foods counters — including our curried cauliflower sprinkled with fresh pomegranate seeds and roasted chicken salad tossed with paprika, coriander and meyer lemon. Banish that sad desk salad for life!

Indulge in a slice of Little Ewe from @blackberryfarms — this bloomy rind aged cheese was made in a classic lactic style that progressively ripens as it ages. It’s tangy and buttery, with notes of mushrooms derived from its white rind. Stop by your local Dean & DeLuca to try this incredible variation. 📷 @blackberryfarm

Cantaloupes are at the absolute peak of their season right now and we’re indulging in every sweet bite. Whether it’s thinly sliced for breakfast or served as a bella melone with fresh basil and cracked peppercorn — this fruit is an absolute summer essential. Stop by our markets to pick yours up. 📷 @spoonforkbacon

Friday morning pick-me-up courtesy of a cold brew from @lacolombe and a sparkling blood orange soda from @altapalla. Paired with a freshly baked pastry, it’s the best way to make it to the weekend. Stop by our markets to give this combo a try. cc: @lalaseul #DDNewYorkTimesCafé

Add a smoky flavor to your next #BBQ with our cedar grilling planks. Simply soak, heat, and smoke and enjoy the robust flavor the planks impart to meats and vegetables. Shop the link in our bio to get grilling!

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