[PR] Gain and Get More Likes and Followers on Instagram.

cookingwithurte cookingwithurte

169 posts   1119 followers   374 followings

Cooking with UrtΔ—  β€’ plant-based breakfast fanatic 🌱🍯 β€’ on the go πŸ‡±πŸ‡ΉπŸ‡©πŸ‡ͺπŸ‡¬πŸ‡§πŸ‡ΈπŸ‡¬πŸ‡¦πŸ‡ΉπŸ‡³πŸ‡± β€’ BBG πŸ’ͺ🏼 πŸ“Rotterdam πŸ’Œ cookingwithurte@gmail.com

My answer to all the workload I'm drowning in πŸ™ˆ
It's true, however, one thing that will keep you going instead of complaining is allowing yourself to do what you enjoy most at that particular time - for me, it's cooking. And since the correlations are explored not just in my thesis but also in my relationship to sweets, I made this beautiful raw vegan cashew dream cake by the beautiful Sarah from @mynewroots . Let me just tell you that it tastes like heaven, and it's good for you! πŸ’•
Wishing you all a beautiful day and I promise to catch up on here when I'm done with my master in a month πŸ’«

Although I didn't have pancakes this morning, I'm all day dreaming of @mynuttydelights ' pile of goodness!
Chep is an incredibly talented FitnessJunkieBreakfastQueen (that's what happens when you can't pick one name!) I've followed for the longest time now. She never ceases to inspire and share motivational stuff with everyone πŸ‘†πŸΌπŸ’• go check her out if you haven't yet!
Congratulations on #mynuttydelights10k, dear, can't wait to see your next creations β˜€οΈ

Today's smells πŸ‘ŒπŸΌ

Good morning! I'm wishing for a productive Sunday, which will hopefully lead to a super productive week ahead of me πŸ’« check my story for the meal prep I did yesterday!
Who's having pancakes this morning?

Yesterday I went to listen to Beethoven's 7th symphony. I have a huge love for classical music, and I was so happy to see such an event being provided for free - I saw so many people who could probably not afford it at a different time, and this is exactly what makes you so grateful for what you have yourself.
Remind yourself to be thankful & enjoy your weekend! β™₯️

One more free day! And this calls for delicious summery treats! I have adapted @gkstories avocado swirl & used frozen cherries instead! So so delicious with the sweet and sour!
Wishing you all a good rest day πŸ€

Happy Sunday, lovelies!
I finally got a spiralizer and right away made some raw pad thai! It's been a success among my friends too, so it's a great addition to the upcoming summer menu β˜€οΈ
What are your favorite meals made using the spiralizer? πŸ™ŒπŸΌ

Happy Thursday! β˜€οΈ
It's King's day in the Netherlands, and we started the day slow with beetroot pancakes with goat's cheese and spinach at @lilithrotterdam . You can guess whether they were good from my excitement πŸ˜…
I'm off to Vienna tonight! What's your plan for the upcoming weekend? 🐳

Sundays should always start super slow. It's probably my favorite time of the week as it's this one day that I start without electronic devices. I make some coffee, followed by some breakfast and simply indulge in a good book or magazine, which today happened to be the amazing @lamuslenis . If not on my own, I love Sunday brunches with some jazz or bossa nova on the background. So here's a picture of the waffle Sunday we had with one of my best friends in Lithuania ❀️
What does your Sunday look like?

Good morning, beautiful people! β˜€οΈ
Can someone tell me when spring is finally going to greet Europe?? It's been cold for half a year already..
On a more positive note, my Easter was incredibly cosy, I got to spend some time with my grandparents and talk to them about their life as exiles during the occupation. It's beautiful how positive they manage to stay talking about such sensitive matters.
As for breakfast, here's another smoothie bowl full of goodness πŸ‘ŒπŸΌ what do you like in your bowl?

Hello everyone! I just landed in rainy Lithuania - my homeland! Can't wait to see my grandparents and family, it's been a while πŸ€
This is an açaí smoothie bowl with homemade granola I'm craving like crazy right now...
Have a lovely weekend! 🌻

Good morning! β˜€οΈ
It's 1000 of you! Wow! I am so extremely overwhelmed by the kindness of my friends who talked about and shared the page with others ❀
I still remember having 100 followers and being as excited as I am now - these little milestones give such encouragement! Thank you so much for all of you who follow and support me, I promise I won't let you down! And who knows, maybe a blog with all the recipes will be on the way? 😜

Most Popular Instagram Hashtags