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cockscombsf cockscombsf

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Chris Cosentino  "This is my vision of deliciousness" 564 4th St, M-F 11:30-1:30, Mon-Sat 5:00-10:30 415-974-0700, for groups 10 or more Events@CockscombSF.com

http://www.cockscombsf.com/

#suppertime ... Charred Beet & Halumi, smoked yogurt, watercress, golden beets & walnuts #newmenuitem

#ItsBack ... Evening Standard Meat Pie, beef, kidney, mushroom, carrot & horseradish... #TisTheSeason

Thanks for joining us for your reunion @misslivi > (Seattle Crew Reunion) Round 1: #Cockscomb 🐔
We were too excited about food, we forgot to take group pictures. 🤦🏻‍♀️
#sanfrancisco #alameda #bayarea #2018firstpost

#flightsoffancy @joshuaudoma & @ksliech excited about their amaro tasting... #letshavefun > Not responsible for the morning after!

#Seriously @mellovesmusicsf we could not agree more > “I assume this art piece was created in November of 2016. Also cool wallpaper. Also excellent lunch with @lebohemianmuse ❤️”

Yes, I am a Rhode Islander...so @familyguyfox hits home! So I made myself into a character, have a look...!

What u lookin at...? Oven roasted pig head for the main #yesplease #swineisdevine #cockscombsf > Your devine @theflightchef, thanks for the visit!

#NewMenuItem Fruit Dessert > Carrot cake roulade, cream cheese & date filling w/ carrot caramel #deliciousnessisserved #saveroomfordessert

#TBT When I got to go to the @whitehouse and cook for the #eastereggroll and meet First Lady @michelleobama and than #POTUS @barackobama ... I am looking forward to the time when I can cook for them again!

#ItsOnTheMenu > Country fried quail w/cabbage, celery & carrot slaw, yusu koshu aioli

#NewYear #NewCocktails (clockwise) Cannery Row, High Crimes & My Flesh and Blood ... Come enjoy in our lounge, open daily at 5pm #drinkupclown

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