Last night some of the Paris Butter crew leant a hand @everybodyeatsnz .. These legends are at @gemmayze_st every Monday and use produce that is en route for landfill to feed 200-300 of Auckland’s finest people who can’t afford to feed themselves everyday.
We turned up and helped to create a menu with of entre, main and dessert with what ever supplies were available. I have so much respect for what Nick and his team are doing and encourage any Industry workers to get in contact and take the Monday challenge which is so rewarding.
I can’t wait to do it again, let me know if you are and we can get a team together. Clever kiwi ingenuity at its best!