chefbythesea chefbythesea

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Clare Hammond  Workshops coming 2017 at the new #chefbytheseahq🐚caterer🐚real food🐚mama to Thea & Pat🐚wannabe surfer🐚marathon runner🐚studying nutrition

http://www.chefbythesea.com.au/

Perfection. Linen bedding from @inbedstore #linen #linenlove #sheets #bedroom

24 hour Mexican brisket with black beans nachos with picco de gallo and avocado 👊🏻#dinner #texmex #nachos #brisket #brisketnachos

Gin o'clock? Pretty pink tarragon, rose and gin cocktails from @juniperbar_cbr #gin #gandt #ginandtonic #cocktail #friday #friyay

Friday fry. @sonomabakingco wholewheat miche, avocado, baby spinach sautéed in last night's herb butter, cherry tomatoes and streaky bacon #brekkie #breakfast #bacon #castironcooking

In a few months time when a certain small person runs into my bedroom and snuggles under the covers with me in the morning, this will be our view. Lucky doesn't cover it #avalon #clareville #pittwater #view #reno #renovation #chefbytheseahq

Moroccan spiced raindbow chard and red lentil soup with herb, lemon and garlic Afghan bread #dinner #winterdinner #soup #soupfordays #soupfordinner

Said it once. I'll say it again. Grab yo'self some Afghan bread from @harrisfarmmarkets #garlicbread #flatbread #afghanbread #dinner #herbandgarlicbutter

Rainbow chard. The happiest vegetable #dinner #dinnerinspiration #vegetables #eattherainbow #rainbowchard

So what is @wearetable that last night's cooking class supported? It's a non profit organization that does wonderful inspirational amazing things through food~ "We believe that when people come together to share good food, there’s potential to make a real difference. We believe that food is more than food and we use food to connect, to show love and to demonstrate worth.

That’s why our story begins and ends with shared moments in the garden, the kitchen and around the table. For the last six years Table has been providing a space for those from all walks of life to create, grow, cook and share food together." #wearetable

Definitely recreating these at home @daniellemariealvarez 's fried plantains with mojo sauce from last night's cooking class in aid of @wearetable #plantain #likeabananabutsavoury #friedplantain #sydneyseafoodschool #yummy

From last night's class, the flavour explosion that is @mikemcenearney's black bean vinaigrette with sashimi tuna and avocado boats in aid of @wearetable #kitchenbymike #avocado #tuna #sashimi #jotoseafood #wearetable

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