cateomalley cateomalley

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Cate O'Malley  Food Writer, Photographer, Recipe Development

Walked a path today by a river I pass daily and discovered this. The kids were walking in the river, catching (or trying to catch crayfish), and enjoying summer the way it should be. ❀️

Wegman's is opening up a new location that is only a few miles from us and I just got a sneak peek at the store. It's 115,000 square feet of everything you could want in a grocery store, and I'm kind of dying over the cheese section, the dry-aged beef, and their special nitro cold brew coffee. See you there! 😘 (*check out my instastory for a bit more)

One of the beauties we discovered on our recent visit to Bird Kingdom in Niagara Falls. All the details are up on the blog. πŸ‘€ 🐦

Enchilada Quinoa Casserole. Originally from Veggie Balance, I made some minor changes, and topped with Colby Jack cheese from @cabotcheese, because #cheeseismyhappyplace.

My lunch date yesterday (and a future food photographer at work πŸ˜‚).

THIS is exactly how to avoid double dipping at a party. Or if you're running a kid workshop, like I spent my afternoon doing.

I promise you'll never go hungry.

When your new kitchen table becomes home base for a slime factory. πŸ˜‚

Choosing to ignore an entire day of rain and grey skies and focus on these beauties instead. β˜€οΈ

Mother Nature knew exactly what I needed today. 🌈

β˜€οΈ Good Morning β˜€οΈ

Al Pastor Street Tacos. Pretty much the most delicious $2.25 you can spend.

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