Aran Goyoaga Food + Visual stories | Author of "Small Plates & Sweet Treats" | My video series "A Cook's Remedy" | Seattle + Basque Country | cannellevanille.com
Excited for my friend @sundaysuppers new book. "Simple Fare: spring/summer". @simplefare_ Such a beautiful book. Cooked the burnt carrots recipe. Watch on Stories. 💕
Quiet studio vibes
Snuck into @dacorkitchen's Modernist kitchen at @pbfw to cook a snack of roasted asparagus, fried eggs and Manchego. #ad Watch how on Stories #dacorpbfw #lettheshowbegin
Day 2 at @pbfw Grand Tasting showing @dacorkitchen 's new cocktail ice. Respectable daydrinking #ad #dacorpbfw #lettheshowbegin
Last night's dinner with @mollybsims and chef @fabioviviani launching the new Modernist collection from @dacorkitchen at @pbfw #ad You can follow along on stories. #dacorpbfw #lettheshowbegin
Molly Sims hosting dinner tonight with chef Fabio Vivani to introduce @dacorkitchen's new Modernist collection #ad #dacorpbfw #lettheshowbegin
The bluest water I have ever seen.
The first ramp tart of the season! 🌱
Spring 🙌🏻 Mashed favas with pecorino Romano for @amazonkitchen 🌱
This Japanese maple gets me every April.
Scored some PNW pink scallops yesterday from Wild Salmon at the Fisherman's Terminal. ✌🏻
Chasing the candy 💕