byebyefatpants byebyefatpants

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Bye Bye Fat Pants ⬇️ 61.2lbs  Crystal | Vegan | Toronto πŸ‡¨πŸ‡¦ SW: 242.6 β€’ CW: 181.4 β€’ GW: 142.6 "It's hard to be optimistic when your fat pants are tight" byebyefatpants@gmail.com

http://www.weightwatchers.ca/Referral/index.aspx?url=f35f8ee3-3

Breakfast is the same as it's been all week, oatmeal (4sp) with berries πŸ‘πŸΌπŸ‘πŸΌ

Berries with some coconut whipped cream (2sp) 😍😍

Dinner tonight was @chipotlemexicangrill πŸ‘πŸΌπŸ‘πŸΌ I got a Veggie Bowl (12sp) -- in my bowl is lettuce, rice, half pinto beans, half black beans, fajita vegetables, mild salsa, and corn salsa πŸ‘…πŸ˜

I seriously love having this Chickpea Salad Sandwich (7sp) for lunch πŸ‘πŸΌπŸ‘πŸΌ I had it with a side of my favourite flavour of @Plentils -- Dill and Sour Cream (3sp) 😍😍😍

My girl @becoming_kyra tagged me for #wednesdaywisdom #midweekinspiration so here's my contribution πŸ™ŒπŸΌπŸ‘ŠπŸΌβ€ I tag @becoming.morgan @danielle.gets.healthy and @life.as.dawn

It's a Double ⭐️ day at Starbucks and I had points left over so I obviously had to go get a latte ❀❀

Dinner was Quinoa Chili (6sp) with a hunk of bread (3sp) πŸ˜πŸ‘…

Lunch is a Chickpea Salad Sandwich (6sp) and some Garlic and Parmesan @plentils (3sp) πŸ‘πŸΌπŸ‘πŸΌ

Choose wisely ❀❀❀

Dinner tonight was some one pot Ratatouille Spaghetti (6sp) with nutritional yeast on top πŸπŸ˜πŸ‘…

Breakfast was oatmeal (4sp) with berries and some maple syrup (1sp)

#25BlueinMarch Update -- still going strong πŸ™ŒπŸΌπŸ‘ŠπŸΌ I'm finding this month a bit harder but this challenge keeps me accountable and lets be honest, I like all the blue dots πŸ”΅β€ How's everyone else doing??

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