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Cocktails & Industry Talk  Aspiring to be a reflection of the bar industry. 🍸 Recipes 📈 Trends 👑 Characters 🏠 Acknowledged Bars 🌃 Culture Tag & #Bartendersbible to contribute. 🔞

Working hard behind the scenes to bring you #Bartendersbible 2.0. Stay tuned!

If you're ever Berlin bound, make sure to step by @paulysaal's and their cocktailbar! Great staff, a-game cocktails. We drank and shot through their menu yesterday, and we're very willing to recommend it. 🍸More cocktails and recipes from the visit coming up! #bartendersbible #collab #paulysaal
Inspector Closeau
- Peach Infused Gin
- Rosé Wine
- Almond Syrup
- Ginger Syrup
- Lime

The tiki-game is strong with this one. 🐲
How do you guys feel about Tiki - fun and creative, or does it remove the focus from what's important, the cocktail's taste and composition? Please discuss! #bartendersbible 📸: @jardin_cocktail_bar

Some christmas inspiration from @cocktailsbykurtis. Thanks for tagging us in the picture! 🙌 #bartendersbible
'Santa's Nightcap' w/ Johnny Walker Gold, Punt e Mes Vermouth, Black Walnut Bitters & Christmas Syrup.

The Applewood by @thalita_gabriela_alves. Thanks for using our hashtag #bartendersbible! 🙌
50ml Pink Lady Apple skin sous vide Russell’s Reserve 10yo
10ml Averna
5ml Oloroso sherry
5ml rich demerara syrup
30ml filtered hot water

Pour ingredients in a pre-heated metal mug.
Blaze and throw between mugs over a live flame 4 to 5 times, pour in tempered crystal glass rimmed with salted hazelnut crumb.
Garnish with paper thin bourbon soaked dehydrated apple slice.

This weeks Sunday inspiration comes from @ruebenjc and his cocktail Omakase. Thanks for using our hashtag #bartendersbible! 🙌
Jinzu; Manzanilla
Samphire Cordial
Kaffir Lime Leaf Liqueur Cucumber

Which one would you choose -Old Fashioned or Boulevardier? #bartendersbible

First drink in our Halloween round-up's from @mariannedebourg! Awesome serve with creative yet subtle use of food colouring. Cheers to everyone for using our hashtag #bartendersbible. 🙌
[ HALLOWEEN COCKTAIL ]  A drink for Halloween anyone? 🎃  Hope you like it! 
(1 glass)
2 parts whiskey
¼ part Sambuca Isolabella anise liquor 
4 parts orange- or clementine juice
A squeeze of lemon 
1 part Earl Grey tea
A dash Peychaud bitter or similar
Star anise
For rimming: sugar and black food coloring
Full recipe on the blog!
PHOTO: 📷  @kjetildebourg #stylingbyme

Halloween/Tiki game strong over at @Motherofpearlny with their Chachaça based Zombie!
What are you serving this Hallows' Eve? Please hashtag your creations with #bartendersbible for a chance of instagram fame. 🎃
Novo Fogo Chameleon
Tanager cachaças
Gifford Triple Sec
Lime juice
Orange juice
Passionfruit syrup
Scrappy’s Aromatic bitter and absinthe over crushed ice.
📸Cred: @thirsty (Tip: Check out their favorite halloween cocktails round up at

Zigis @art_wine_cheese_bar's exterior on point. Would you enter? #bartendersbible #zigis

The Black Dove from @cornerclub, Stockholm, Sweden.
Tequila infused with black pepper, St Germain elderflower liqueur, yuzu cordial, lime, pink grapefruit & soda. #bartendersbible #cornerclubsthlm #repost

Careful she bites! The PANTHER WOMAN - Hennessy VS, Lavender infused triple sec, Lillet Blanc and Angostura bitters. Photographed and made by @nobleexperimentmelb. 👌🏻 #Bartendersbible

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