aprilcoffeecph aprilcoffeecph

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April Coffee Roasters  We are April. A Coffee Roastery rooted in Copenhagen with the vision to progress the way we roast coffee. Visit our website to try our coffee.

This is our version of Cold Coffee, the result of a two year test period - with the first batch launched last year. The aim was to create a refreshing coffee beverage that allowed you to clearly taste the origin of the coffee. Have you tried it yet?

We are preparing for next weeks production. Offering Beans, Cold Brew & Capsules. Email us for inquiries or visit our website for more information.

Our Sparkling Cold Brew is available in 1/6/12/24 pack on our website. Limited run only. Flavors of Brown Sugar, Citrus & Florals. Refreshing. Enjoy cold.

Roasting day. We are profiling new coffee and preparing for a new product launch.

We are roasting tomorrow (Wednesday) this week so the deadline for orders are today at 12:00 local time Copenhagen. Email us at patrikrolf@aprilcoffeeroastery.com for inquiries or visit our website.

Yesterday we became 2nd place in the World Brewers Championship in Boston. Gratulations to China (winners), Italy (third place) and all the other competitors.

Today is the last day for us at the World of Coffee Event in Boston. We had a great weekend, meeting new and old friends. Thank you all, it’s been great.

A Washed Processed Tabi Varietal from Farmer Victor Barrera and the farm El Tesoro in Colombia. We are happy to see the progression in our Milk Espresso Range, always increasing the quality of our green coffee and roast.

We roast all of our coffee in one batch size, making sure to focus on consistency and evenness in roasting. It makes our roasting better.

We are preparing for next weeks production. Email us for inquiries and questions via patrikrolf@aprilcoffeeroastery.com or visit our website.

This is our Washed Processed Bourbon Varietal from the processing station Muruta in Burundi. Available as both Espresso and Filter Profile with flavor notes of Pineapple, Citrus and Chocolate.

Have you tried it yet? Sparkling Cold Brew based on a Washed Processed Ethiopian Varietal farmed in Ecuador by Gustavo Landivar. Sweet, refreshing with a clean taste that represents the terroir. 100% coffee.

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