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alex__craciun alex__craciun

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Alex Craciun  Executive head chef @sosharulondon

Perfect start of the week with sake tasting and tasting Japanese goodness. Join us on Monday for a free glass of Wakatakeya Sake when you have lunch or dinner with us! To make a reservation please call 02038052304.
#sake #sosharu #Japanese #thesocialcompany #jasonatherton #free #freebies #whatson #whatsonlondon #drinks #foodie #pear #healthyfood #tofu #vegan #vegetarian #nashi #pickle #fresh #sosharu #london #japanese #british #produce #chefs #yakitori #soybeen #avocado #apple #

Back on lunch and dinner menu soft shell tempura crab Temaco is a mix between a temaki and a taco 🌮 where the Japanese meet the Mexican. #temaco #temaki #taco #soft #shell #crab #pickle #chilli #avocado #rice #season #spice #mayo #cucumber #tempura @sosharu @alex__craciun

Why not 😂😂😂😂!!
SFC with winter ❄️ truffles. If you fancy pop in Sosharu.
#sosharu #truffle #karaage #chicken #lunch #london #the #best #chicken #in #london #good-food #healthyfood #lemon #

Special what a colour what a taste really special.
Join us on Monday for a free glass of Wakatakeya Sake when you have lunch or dinner with us! To make a reservation please call 02038052304.
#sake #sosharu #Japanese #thesocialcompany #jasonatherton #free #freebies #whatson #whatsonlondon #drinks #foodie

Our wasabi comes from Azumino,Nagano Prefecture in Japan 🇯🇵.
We like be the flavour and sweetness something very special. #japan #Nagano #azum over 300 different #wasabi #london #perfect #grated #raw @discoverwasabi call @aleksandrajaz if you are interested. @grizzly_e.s.t.p

The appreciation of nature also deepens our lives. As we consume more, however, we are more likely to transform the natural world, so that less of it will remain for us to appreciate. #respect #your #food# @wasted #waste #don’t #waste #

Sashimi tasting for our chef @alex__craciun.
This saying is really old…old enough to be one of those Latin phrases that’s engraved into stone somewhere in the sprawl of the former empire: Repetitio mater studiorum est. Repetition is the mother of all learning.
#tasting #every #day #sosharu #fish #inspire #japanese #flavour #one #team #chefs #working @timeoutlondon @restaurantmaguk @sosharulondon @michelininspectors @

You make miso happy 😃.
#happy #miso @sosharulondon

Very happy to be back home in Bucuresti-Brasov.
In studio filming ( secret can tell nothing about this) 🤬🤬🤬🤫🤫🤭Thank you guys for a lovely welcome 🙏 Chefs really appreciate.
#appreciatethelittlethings #chefs #bucatari #romania #bucuresti #allaboutfood #bucataria #romanesca #preparate #deliciose #baieti #si #fete #de #nota #10

Conger eel (hamo), sometimes know as sea eel, is an example of a fish that is generally not eaten raw. Hamo is not a true eel — it is more closely related to the sea bream.

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