1updesignlab 1updesignlab

1491 posts   3717 followers   1197 followings

1updesignlab  Head Honcho for @MultitaskerTools and @MagPod, accidental industrial designer, gear junkie and hardcore foodie. Instagram is a window into my world...

http://facebook.com/multitaskertools

A lot has changed in the past 30+ years: advent of the internet, smartphones, sous-vide (😝), but I'll be damned if there's any better music out there. Playing Sade's PROMISE on my 80s vintage #hifi while drinking a Barolo. That's the jam right thereπŸ‘ŒπŸΌ #OldAndCrusty #707ESD #SonyES #Sade

My friend Isaac @lawndartdesign did an unbelievable job with the new product demo #video for @magpod - go check it out on @youtube https://youtu.be/1fYTRYVBiwU #MagPod #magpul #pmag #motiongraphics #industrialdesign #patented

#panseared #bonein #porkchops with the carbon steel pan I bought in #Japan last winter πŸ‡―πŸ‡΅πŸ‘ŒπŸΌπŸ‡―πŸ‡΅ #pork #porkchop #foodie #foodporn #foodgasm #foodstagram #homecook #homecooking #iphoneonly #iphoneography

My wife is an incredible cook: #diverscallops and fresh Gulf white #shrimp marinated in 5-yr old #Shaoxing wine then stir fried with blanched #asparagus and fresh #shitake #mushroom - light and delicate, with just the right amount of heat from a couple of scored Thai #chilipeppers πŸ‘ŠπŸ»πŸ‘ŠπŸ» #seafood #instagood #igdaily #iphoneography #iphoneonly #homecooking #homecook #chinesefood #foodie #foodporn #foodgasm #foodstagram

My brother in law sent us some special Emperor #Chrysanthemum from Jiangxi, China. Really light and delicate, good for 1 steep only. Top shelf stuff, what a treatπŸ‘ŒπŸΌ #tea #floral #instagood #iphoneonly #iphoneography

3.5lb #bottomround #roast - got it at @wholefoods for 4.99/lb, seasoned it with @borsari_foods Savory Seasoning (green label) and cracked pepper. Browned and basted all sides then around 75mins at 225 in the oven. No thermometer, just analog feelπŸ‘ŒπŸΌ #roastbeef #mediumrare #foodporn #foodgasm #foodstagram #foodie #homecooking #iphoneography #iphoneonly #instagood #igdaily

#diverscallops steamed Cantonese style with minced #garlic, fermented black beans, Thai chilis, rice #vermicelli - since nobody in Atlanta sells #scallops live on the shell, she substituted some #Napa #cabbage leaves to catch the juices - finished with just a touch of Yamasa Marudaizu shoyu and some very hot oilπŸ‘ŒπŸΌ #seafood #homecook #homecooking #instagood #chinesefood #foodgasm #foodstagram #foodporn #foodie #iphoneonly #iphoneography

3.6lb #bonein #ribeye - I #panseared then transferred to a rack to finish in the oven, because I baked it, it's evenly cooked throughout and the fat is rendered nicely. No need for a #reversesear πŸ‘ŠπŸ»πŸ‘ŠπŸ» #ShotsFired #steak #steaklover #beef #mediumrare #homecooking #foodporn #foodgasm #foodstagram #foodie #instagood #iphoneonly #iphoneography

Very nice #beansprouts at Dinho Chinese supermarket, the sprouts need a slightly longer cook time so they go in the #wok first after gently browning some garlic, then add the #YoChoy and let everything simmer a few seconds in its own juices. Season with Japanese sea salt then a small splash of chicken broth. #instagood #foodie #foodporn #foodgasm #foodstagram #veggies #chinesecooking #chinesefood #vegetables #healthyfood #healthyeating #iphoneonly #iphoneography

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