• wildjavelina Double decker tacos w/ pickled cabbage. #vegan   4d

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• wildjavelina Sundowners. Being chill as fuck at the lake.   5d
• ndolansky This looks like it should be in a magazine for sunglasses. Or maybe one of the cool pictures that comes already in a photo frame   5d

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• wildjavelina Fatheads #1 Saison + tacos. #trillShit   6d

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• wildjavelina Buckwheat crepes with asparagus, morels, zucchini, hollandaise sauce and crispy shallot #vegan   7d
• velogirl5 Perhaps you and @aaronedge_of_upness should team up in the awesome recipes department.   6d
• aaronedge_of_upness Oh man yes @velogirl5 @wildjavelina   6d
• lizard4lyfe You're so good at this!   6d

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• wildjavelina Morels!   7d
• jimmallen Loved finding those in Ohio. Enjoy!   7d
• hgyor Sea urchins   7d

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• wildjavelina Stupid Wendal being stupid   1w
• gabyduong Hahaha love this one   1w
• jenl3miller Look at that stupid idiot   1w
• bluskysredheart Stupid.   1w

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• wildjavelina Super proud of @traxstar15   1w
• umbrellasband Is this a gob/Steve holt situation?   1w

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• wildjavelina Seancé Knowles   1w
• wildjavelina #hashtag   1w

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• wildjavelina Summer dinner. Homemade spinach fettuccine w/walnut pesto and lemon pepper tofu w/capers and a spinach salad w/ strawberry and shaved asparagus.   2w
• danierobotz How do you make your own pasta? Kitchen aid?   2w

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• wildjavelina Oatmeal stout and white bean sausages and grilled corn for dinner. #vegan   3w
• tombastian @wildjavelina did the stout come through in the sausages? How did you keep the sausages "together", do the beans just keep them sticky?   3w
• wildjavelina @tombastian I based it off this recipe and replaced the water with stout and blended that with a drained can of white beans. They were good. The flavor wasn't in you face- but there.   2w
• wildjavelina @tombastian http://www.everydaydish.tv/recipe/spicy-italian-vegetarian-sausage   2w
• yumgoggles @wildjavelina I think we have the same curtains. :-)   2w
• tombastian @wildjavelina good stuff! I have often done the replace water with beer thing. Works really well with desserts.   2w
• cyndeejackson Trax when are u going to publish a recipe book? Or get your own cooking show? "Cooking with trax"   2w

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• wildjavelina Racing the rain for a back porch brew day.   3w
• andykeay @wildjavelina there are some maltings near my route to work; they smell incredible. I imagine your porch smells similarly good.   3w
• wildjavelina @andykeay man- I bet that smells so amazing!   3w

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• wildjavelina Amazing dinner from @hgyor! Penne w/ gardein chicken, roasted asparagus, zucchini and tomatoes! #vegan   3w
• billchase2 Looks great! Gardein is excellent: we just recently discovered it.   3w

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• wildjavelina Oatmeal cookies w/ chocolate chips and rosemary. #vegan   3w
• hgyor Save me some!   3w
• fenifer Send me some!!   3w
• briannadmorris Rosemary?! I've never heard of that!   3w

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• wildjavelina Grilled cheddar and cream cheese jalapeños. #vegan   3w

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• wildjavelina BBQ Gardein chicken pizza #vegan   3w

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• wildjavelina Brilliant peach sorbet kombucha float from @rebeccatraxler and @spiceoflifegram #vegan   4w
• jeremyalangould Is there alcohol in that?   4w
• rhicyclopedia I just fainted.   4w

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• wildjavelina Nick@Nighting dis bish #deej #kimmyGibbler   4w
• dina_dear HAH! just watched the same episode!   4w
• sarahtraxler Oh em gee!   4w
• jennvojta Look at that Peter Pan collar on deej!   4w

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• wildjavelina Meal planning with Business.   1mon

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• wildjavelina @hgyor 10k'ing it! So much neon downtown, everyone looking like @jodyhighroller   1mon
• shishiboo Love this!!   1mon

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• wildjavelina Back porch shit.   1mon
• jscottpearson #grownmanbusiness   1mon

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