thetravellingcook I'm on a boat and it's going fast and I got a nautical themed #thelonelyisland #imonaboat 4d

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Normal Edmund Emmanuel Goh

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thetravellingcook Negative drawing 2. Redrew this piece cause previous one was too small to draw the details. Iron man on A3. 2hours in. Long way to go 5d

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thetravellingcook Korea with friends. Love this little student eatery joint at hongyi university. Just these few items on the menu but so damn good. 1w

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thetravellingcook Negative drawing process. Drawn with pen, marker and pencil. "Black cat" is the original drawing and I used negative filter to edit for final results fun piece I enjoyed drawing for @lioehy and @celinelioe 4w

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thetravellingcook Perfectly grilled squid with white beans and chic pea with herbs lemon and olive oil. 4w

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thetravellingcook Molten chocolate cake with caramel sauce and ice cream 4w

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thetravellingcook My first Negative portrait of @lioehy beautiful cat called Christmas. Happy Birthday to you Hui Yi! Being a white cat my pencils weren't black enough so I used marker and pen with pencil shading for this. Challenge was I can do toning with pen😑 Thought of an idea to use my eraser dusts and cotton wool to create the dust effect on the light ray lol. 1mon

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thetravellingcook Super awesome freshly baked banana tart with vanilla ice cream and Carmel hazelnut. To die for. #throwback 2mon

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thetravellingcook Portrait of cat-Garflied for @lioehy and @celinelioe Happy birthday to you @celinelioe !! 2mon

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thetravellingcook By the owner of shake shack, Danny Meyer's first F&B business. I admire this man. 2mon

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thetravellingcook One of the oldest buildings in New York. 2mon

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thetravellingcook Training 2mon

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thetravellingcook With no tripod and hurricane ice cold winds I used determination to catch these shutter speed shots 2mon

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thetravellingcook King Kong's view 2mon

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thetravellingcook The city that never sleeps 2mon

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thetravellingcook Ah Heng curry chicken bee hoon mee. Pretty awesome chicken curry noodles. Chicken is done chicken rice style so it's springy and quite tender. Which is better than other curry chicken noodles where you get over cooked rubbery ones, curry broth is not overly oily has good kick to it. 2mon

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