coluhenry This will do just fine. 19min

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coluhenry Standing in what will be the new BA Kitchen at 1WTC! 1d

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coluhenry Pasta salad-ish. Pancetta, tomatoes, garlic, oil, basil, parsley, arugula. #backpocketpasta 2d

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coluhenry Happy 5 year anniversary DBGB. @danielboulud 3d

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coluhenry Take me back to España, por favor. 4d

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coluhenry We all made it home. 5d

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coluhenry My most favorite place in Madrid. Wish you were here @nilsbernstein @annabelledunne! 6d

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coluhenry Everything is just sweeter here in sherry-land. 1w

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coluhenry Palomino Fino vineyards today in Sanlúcar. Ocean in foreground. Yeah. 1w

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coluhenry Potaje and, yes, more sherry in Sanlucar. 1w

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coluhenry Still going. Fino florever. 1w

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coluhenry Filling up his sherry bottle for the day. About to deep dive into sherry with the expertise of @taliabaiocchi. 1w

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coluhenry Familia. 1w

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coluhenry Second favorite. Baby artichokes and fried jamón in Ronda. Also, sherry, always. 1w

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coluhenry In season. Garlic, oregano, olive oil, salt, finito! 2w

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coluhenry City views. 2w

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coluhenry Playa el Palmar. The many beaches of Andalusia. 2w

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coluhenry The most favorite thing I've eaten this trip. Coquinas sautéed with garlic in pools of oil. 2w

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coluhenry Fideo and black rice. Yes! @elfarodecadiz Buenas noches. 2w

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coluhenry Only the best fried everything in Cádiz. Manzanilla too. Dinner número uno. 2w

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