angler_restaurant Could this be the best kitchen porter in the business? Love this guy!! @christianbaring #best #kp #London 4d

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angler_restaurant Pea and crab tortellini to go with the halibut. #summer menu at Angler. 1w

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angler_restaurant Keisha is definitely the boss when it comes to #macaroons 2w

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angler_restaurant New chefs first day on the pastry today. Starting them young these days!!! 4w
  •   julessmethurst Looks like she's enjoying it! Maybe you'll have her training with you in a few years! 4w

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angler_restaurant Ceviche.... Scallop, pink grapefruit, coriander. Summer has finally arrived. 1mon
  •   sueq10 @angler_restaurant Sounds delish, perfect summer starter. First time I ever tried ceviche was back in the 70's, in South America, Ecuador. It was a fish called Corvina and they served popcorn on the side. :) 1mon

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angler_restaurant Chef, daughter and fish. 1mon
  •   ellimacogirol Words cannot express how much i like this photo - the fish is pouting 1mon

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angler_restaurant Bass looking good for tomorrow's cooking demo down in Clapham. #wild #tagged #cornish #bass 1mon

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angler_restaurant Angler chefs going for the old school look today for Friday lunch service. 1mon
  •   jurigl Is Alvados back in da building ?!:) 1mon

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angler_restaurant A Moroccan feast for staff meal. Charging the team up for a full house tonight. 2mon

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angler_restaurant Some of the freshest and vibrant sea purselane we've seen. Straight from the #Cornish coast this morning. #crisp #salty #seashore #vegetables 2mon

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angler_restaurant Big Alvydas 'in the zone' on the pass. #solid #Russian #legend 2mon

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angler_restaurant And next new dessert... Flour-less citrus cake, pink grapefruit, roast almond ice-cream. 2mon

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angler_restaurant New week, new dessert.... Yoghurt and honey parfait, wild strawberries, lemon curd. #Summer is coming 2mon

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angler_restaurant New grapefruit dessert..... Sommelier Benoit loves to get involved for wine pairing.... #team #Angler 2mon

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angler_restaurant Anna busy on the larder at lunch today.... #apprentice #training #talent 2mon

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angler_restaurant Sparkling fresh south coast black bream today.... #seasonal #fresh #fish 2mon

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angler_restaurant Today is a sad day.... We say goodbye to @danielfletcher1982 head pastry chef @southplacehotel Keeping it real doing his last shift in the brasserie #legend 3mon

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angler_restaurant Smoked eel, crispy pigs head and apple. 3mon

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angler_restaurant Can't beat a #classic seafood ravioli. 3mon

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angler_restaurant Langoustine, lamb breast, asparagus, anchovy mayonnaise. 3mon

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